Island Lounge Menu

4.2 - EWN Awards
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Culinary Philosophy

The menu at Island Lounge features an extensive array of Caribbean dishes designed to appeal to a variety of tastes. Start with the Ackee Plantain Cup or Vegetable Soup, offering a rich introduction to the island's flavors. The mains include iconic offerings such as the signature Jerk Chicken, Brown Stew Chicken, and Curry Mutton, with many options available for vegetarian and vegan diners. The cocktail selection is equally impressive, with choices ranging from classic Mojitos to the tropical Zombie. Late-night snacks and sharing platters, like the Jerk Pit Platter and Seafood Platter, perfect for groups, invite diners to explore together. Overall, the menu is a reflection of the Caribbean's culinary diversity, serving 76 delightful dishes for an enjoyable dining experience.

About Island Lounge

Located at 28-29 Lower High St, Wednesbury WS10 7AQ, Island Lounge stands out with its tropical-inspired decor and a warm, inviting atmosphere. This cozy gem brings the tastes of the Caribbean to life, offering a vibrant retreat from the daily grind. The owners have infused their passion and heritage into every aspect of the restaurant, creating an experience that feels personal and welcoming. The restaurant is equipped with amenities such as accessible seating and a casual vibe that invites group gatherings or solo visits. Customers often praise the friendly service and the lively interaction from staff who genuinely enjoy connecting with guests. This restaurant becomes a hub for locals and tourists alike, seeking a taste adventure in Caribbean cuisine.